Creamy Veggie Casserole

veggie casserole

Ingredients:
2 packages frozen mixed or medley veggies
1/2 c mayo
1/2 c cream
1/4 c chopped onion
2 c shredded cheddar
1 c coating crumbs

Instructions:

  1. Preheat oven to 350º
  2. Spread veggies in 9×13 greased baking dish
  3. Combine the rest of the ingredients except coating crumbs and spread over veggies
  4. Sprinkle coating crumbs on top
  5. Bake 25 minutes until golden brown.

Servings:  8          Net Carbs:  3.8

Advertisements

One comment

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s