Chocolate Trail Mix

1-3 oz bag sugar free Hershey candy bars
1/3 c coating crumbs
1 box Adkins Endulge Chocolate Candies
4 c mixed nuts (I used planters)
2 c dry roasted peanuts (I used planters)


  1. Melt candy bars in microwavable bowl for 45 seconds, stir in coating crumbs. Spread on wax paper and refrigerate for 15 minutes. Cover with additional wax paper break up candy. I used a meat tenderizer.
  2. Combine chocolate mixture with other ingredients.
  3. Store in airtight container in fridge.


Servings:  60          Serving size:  2 tb (1/8 c), a small handful          Net carbs:  1.3


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